Vanilla Nicecream

You just need a high speed blender (I have a Vitamix) and a freezer to make this delicacy! It's light, refreshing, easy to make and really yummy. I don't eat a lot of sweet things, I prefer savory by far but yesterday I had to lock the box and move away from the kitchen because… Continue reading Vanilla Nicecream

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Homemade Mustard

Sometimes things happen for a reason, or just at the right time when you less expect them. Sometimes a leaflet in your mailbox solves your problems, making your day! Life is funny...Recently I've tried to make my own mustard, you might find it too strong because -like wasabi- it gets to your nose....but it's delicious.… Continue reading Homemade Mustard

(MILDLY HOT) TOMATO CHUTNEY

Do you know what chutney means? The word “chutney” is derived from the Hindi word चटनी chaṭnī, meaning to lick. And I assure you this mildly hot Tomato Chutney is really delicious and almost addictive! Perfect even as spread, or on a slice of hard vegan cheese….   INGREDIENTS: 200 g red onions 550 g ripen ed tomatoes 1 mild… Continue reading (MILDLY HOT) TOMATO CHUTNEY